|
Prix Fixe Dinner
(our menu changes daily but this gives you a flavour)
£18.50 for 2 courses or £23.50 for 3 courses
Salad of Smoked Duck Breast and Foie Gras
***
Roast Sea Bass served on Boullabaisse Stew
***
Bakewell Tart with Toffee and Hazelnut Ice Cream
(This Web page updated 5th March)
|