Starters
Creamed Soup of Cauliflower with Cheddar Croutons
Wild Mushroom Tart with Rocket Salad and Balsamic Syrup
Lobster and Scallop Ravioli with Buttered Spinach and Lobster Sauce
Smooth Chicken Liver and Foie Gras Parfait with Toasted Brioche
Terrine of Cassoulet Beans, French Sausages and Ox Tongue, Home-made Piccalilli
Main Courses
Catch of the Day-the Daily Fish Special
Pan-fried Calves Liver with Savoy Cabbage, Lardons and Mashed Potato
Breast of Chicken with Buttered Noodles, Wild Mushroom Sauce
Roast Sea Bass with Mussels, Linguine and Champagne Sauce
Grilled Rib Eye Steak, Home-made Chips, Salad, Béarnaise Sauce
Desserts
Warm Blueberry and Almond Tart with Pistachio Ice Cream
Poached Pear, Crème Chantilly, Savarin, Vanilla Ice Cream & Caramel Sauce
Warm Chocolate Fondant with Pistachio Ice Cream
Selection of French Cheeses
Web Page updated 6th January 2010
WHITS RESTAURANT and BAR, 21 ABINGDON ROAD, KENSINGTON, LONDON ,W8 6AH
Whits is the perfect venue for private hire for celebrating birthday parties or corporate events and no room hire fee is charged.
Call or e-mail Eva for details
Tel. 0207 938 1122
info@whits.co.uk